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The Hummingbird Bakery Cake Days: Recipes to Make Every Day Special | Hardback

Released on 17 March 2011

Author: Tarek Malouf | Format: Hardback

5.0 out of 5 (5 customer reviews) | Write a review

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The bestselling, hugely popular Hummingbird Bakery is back with a wonderful new collection of easy and delicious cupcakes, layer cakes, pies and cookies to suit all occasions in this beautiful book.

customer Reviews

 Average rating (5 reviews)

 Yummy Yummy Yummy

| | See all nic1637's reviews (2)

Purchased this for myself for Mothers Day and opened it before the kids took it off me. I have got the first Hummingbird book and this one reads and looks just as good. This one focuses on different occasions and celebrations and is packed with yummy recipies from Cupcakes and Whoopie pies to layer cakes and cheesecakes. I have just made the Guinness and Chocolate cake with cream cheese frosting and it was delicous, didn't last long enough to make it into a tin.

 Yum Yum

| | See all Lilyloulou's reviews (191)

Top 10 Books Reviewer

Brilliant baking book. The Guinness and Chocolate cake is scrummy and really easy to make.

 kellie. Omg, better than i expected.

| | See all kellie's reviews (3)

Brillant, Hummingbird bakery at its best ever. Only had this a week, I have made a few cupcakes so far ,the Lemonade and the Caramel cupcakes are to die for, red velvet cupcakes are heaven. Such a variety of cakes for all occassions. You dont even have to be an experienced baker for these cakes there are step by step instructions and lots of tips at the back of the book. Would highly recommend.

 OMG! Where do I start!

| | See all Racq73's reviews (1)

Bought the book as a belated birthday pressie to myself as I have the first book and have converted all my friends to start baking. I must say that I find this one more user friendly with lots of hints and tips even for the novice baker. There is a great selection of layer cakes, cupcakes,muffins, loaves and even Woopie Pies for every event and occasion. I have made 4 recipes in the first week! Cant wait to try them all! Would definately recommend this to anyone from the novice baker to a more advanced cook, just brilliant!

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AuthorTarek Malouf
PublisherHarperCollins Publishers (GB)
Year2011
ISBN9780007374793
FormatHardback - 256 Pages
Illustrations100 col illus