Food for Free | Paperback

Released on 02 August 2004

Author: Richard Mabey | Format: Paperback

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The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material. This is the perfect pocket guide for aspiring foragers. Over 100 edible plants are listed, fully illustrated and described, together with recipes and other fascinating details on their use throughout the ages. Practical advice on how to pick along with information on countryside laws and regulations on picking wild plants helps you to plan your foray with a feast in mind. This is the ideal book for both nature lovers and cooks keen to enjoy what the countryside has to offer.

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 Average rating (1 review)

 brilliant book

| | See all xAdrianx's reviews (1)

just the right size for a pocket book brilliant photos and drawings defineitely worth the money

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AuthorRichard Mabey
PublisherHarperCollins Publishers (United Kingdom)
Year2004
ISBN9780007183036
FormatPaperback - 240 Pages
Illustrations130 col illus